• Ageing vats

    Develops a subtle woodiness which has little impact, due to the vat’s large size.

    A truncated vat, closed by a stainless steel ceiling with a removable trap-door. For both red wine and white wine maturation and barrel ageing.

    Positive financial impact, very economical.

    If required, the vat can be equipped with various accessories, such as valves, rectangular or spiral cooling elements, thermometers, etc. …